Bubba's 33 logo

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.00 - $12.75
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance

Job Description

Bubba's 33 is a vibrant restaurant that prides itself in delivering scratch-made food crafted to satisfy a diverse range of palates, coupled with friendly and attentive service. As a valued part of the Texas Roadhouse brand family, Bubba's 33 extends a warm invitation to individuals eager to become part of a team-oriented, dynamic work environment. The restaurant is deeply committed to fostering a culture where teammates come first because when the team is happy, guests experience the highest levels of satisfaction. At Bubba's 33, the culture is built on fun, teamwork, and growth, with flexible work schedules to support a healthy work-life balance. Employees, affectionately known as Roadies, benefit from a collaborative environment that encourages friendly competitions and formal recognition programs that celebrate their contributions.

Working at Bubba's 33 presents not only a chance to be part of a remarkable restaurant group but also offers career advancement opportunities through formal training programs. Roadies enjoy weekly pay along with an industry-leading total rewards package that becomes available after just one year of service, provided eligibility requirements are met. This package includes a choice of best-in-class medical plans, dental, and vision insurance, offering peace of mind for both employees and their families. Education is supported through tuition reimbursement up to $5,250 annually, helping Roadies invest in their future while working in a supportive environment. Paid vacation time, short-term disability coverage, and various other insurance options like life, accident, critical illness, and even identity theft protection reinforce Bubba's 33's commitment to the wellbeing of its team members.

The restaurant’s Dishwasher role is ideal for individuals who thrive in fast-paced environments and enjoy working collaboratively with others to maintain cleanliness and sanitation standards in the kitchen. The Dishwasher is responsible for operating dish machines, monitoring proper rinse and wash temperatures, ensuring dish chemicals are used correctly, and maintaining an organized dish rack area. Additionally, the role involves trash removal and adherence to safety and sanitation practices, all while supporting team efforts to deliver excellence throughout the restaurant. The position reflects the values of Bubba's 33, where every role contributes to providing guests with an exceptional experience through teamwork and operational excellence.

Bubba’s 33 actively promotes equal opportunity employment and is dedicated to creating an inclusive work environment. They welcome applicants from diverse backgrounds and ensure fair employment practices without discrimination based on race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any legally protected status. The restaurant’s policy promotes a respectful, welcoming atmosphere for all individuals interested in joining their team. Overall, the Dishwasher position at Bubba’s 33 offers a rewarding opportunity not only to gain valuable experience in the hospitality industry but also to join a company with a strong culture of care, respect, and opportunity for advancement.

Job Requirements

  • high school diploma or equivalent
  • ability to follow safety and sanitation protocols
  • physical ability to stand for extended periods
  • ability to multitask and work in a fast-paced environment
  • willingness to work flexible schedules including weekends and holidays

Job Qualifications

  • ability to work well with others
  • knowledge of sanitation guidelines
  • previous experience in a similar role preferred
  • ability to operate dish machines
  • strong attention to detail
  • good communication skills

Job Duties

  • operating the dish machine
  • supervising proper rinse and wash temperatures
  • changing water, storing, and using dish chemicals properly
  • setting up and organizing the dish racks
  • removing trash
  • maintaining proper safety and sanitation practices
  • exhibiting teamwork

Job Criteria

Experience

Entry Level (1-2 years)


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