CHOPT logo

Dishwasher

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.10
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

flexible schedule
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Referral program
employee discount
Paid training

Job Description

CHOPT Salad is a dynamic and innovative fast-casual restaurant known for revolutionizing the way America eats by offering fresh, customizable salads made to order. Founded with the mission to provide healthier and more delicious meal options, CHOPT combines quality ingredients with outstanding customer service to create an unforgettable dining experience. With locations nationwide, CHOPT has gained a loyal following for its commitment to sustainability, customer satisfaction, and employee growth. The company culture encourages teamwork, creativity, and a passion for healthy eating.

CHOPT is currently hiring Dishwashers who will play a crucial behind-the-scenes role in maintaining the cleanliness and efficiency of the kitchen and dining areas. As a Dishwasher, you will be an essential part of a fast-paced environment that demands teamwork and attention to detail. Responsibilities include washing dishes, utensils, pots, and pans, keeping the kitchen organized, and ensuring all sanitation standards are met. This position requires a reliable and hardworking individual who enjoys supporting the team to deliver an exceptional customer experience. The pay is based on experience, availability, and position, reflecting the company’s dedication to fairly compensating its team members. Employment is on a variable hour basis, with schedules tailored to match performance and business needs, including potential early mornings, evenings, weekends, and holidays.

Working at CHOPT comes with numerous benefits that support employee wellness and professional growth. These include competitive hourly rates with performance-based pay increases and clear career advancement paths. Notably, 50% of all managers began in hourly roles, highlighting CHOPT’s commitment to promoting from within. Employees also enjoy a variety of health and wellness benefits, pre-tax transit and flexible spending accounts, a generous paid time off policy, complimentary meals each shift, and access to employee assistance resources. Additionally, CHOPT provides paid training and participation in the E-Verify program to ensure a compliant and supportive workplace. Whether you are looking for a part-time job or a stepping stone to a long-term career in the food service industry, CHOPT offers a welcoming and growth-oriented environment where your contributions truly matter.

Job Requirements

  • high school diploma or equivalent preferred
  • reliable and punctual
  • ability to work flexible hours including early mornings, evenings, weekends, and holidays
  • ability to stand for long periods
  • willing to learn and work as part of a team
  • ability to follow instructions and maintain cleanliness

Job Qualifications

  • high school diploma or equivalent preferred
  • previous dishwashing or kitchen experience a plus
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to stand for long periods
  • ability to work flexible hours including early mornings, evenings, weekends, and holidays

Job Duties

  • wash dishes, utensils, pots, and pans
  • maintain cleanliness of kitchen and dining areas
  • ensure compliance with health and sanitation standards
  • support kitchen staff with basic prep and organization
  • manage waste disposal and recycling
  • assist in restocking kitchen supplies
  • adhere to safety protocols

Job Criteria

Experience

No experience required


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