
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $14.50
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
discount programs
Free meals (site-specific)
Uniforms (site-specific)
Safety shoes (site-specific)
Transportation support (site-specific)
Job Description
Sodexo is a global leader in providing quality food services, facilities management, and integrated solutions, dedicated to enhancing the quality of life for individuals and communities. Operating in various industries including education, healthcare, corporate services, and more, Sodexo has established itself as a trusted partner delivering exceptional service experiences worldwide. With a commitment to nurturing a diverse and inclusive workforce, Sodexo values each employee's unique contributions and prioritizes creating a supportive, respectful work environment where everyone can thrive and be their authentic selves. As a company, Sodexo emphasizes fairness, respect, and equal opportunity employment, fostering a culture of belonging and collaboration among its team members.
The Dishwasher position at the University of Louisiana at Lafayette, managed through Sodexo, is a part-time role offering a competitive hourly wage ranging from $12.00 to $14.50. This position requires flexibility with varying shifts and a preference for open availability, making it ideal for individuals seeking adaptable work schedules. Although prior experience is not necessary, the role is critical in maintaining the hygiene and operational efficiency of the kitchen and dining facilities, thus directly impacting the overall customer and team experience.
As a Dishwasher, you will play a vital role as both a team unifier and a solutions provider within the hospitality environment. Your responsibilities center around cleaning and sanitizing kitchen areas, utensils, and equipment to ensure compliance with health and safety standards. This includes washing dishes either by hand or using machines, polishing silverware, sweeping and mopping floors, and managing waste disposal in designated areas. Additionally, you will be tasked with cleaning worktables, walls, refrigerators, and meat blocks as well as transferring supplies and equipment within storage and work areas.
Your punctuality and reliability are paramount, as consistent attendance and timeliness greatly contribute to the smooth functioning of the kitchen operations. The ability to adapt to varying duties and the needs of different accounts is essential, reflecting Sodexo's commitment to flexibility and client-focused service delivery.
Working at Sodexo is more than just a job; it’s an opportunity to be part of a company that values purpose-driven work and personal growth. Employees benefit from a supportive work environment that respects life’s priorities and offers continuous development to help build a fulfilling career. Sodexo also provides an extensive benefits package including paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, a 401k plan, discount programs, and in some locations, additional perks such as free meals, uniforms, and transportation support.
Joining Sodexo as a Dishwasher means becoming a member of a global team dedicated to creating a better everyday for everyone. This role offers a pathway into the hospitality and service industry, where your efforts directly enhance the dining experience for customers and support your colleagues. Sodexo’s inclusive culture ensures that you will be treated fairly and with respect, providing a workplace where your ideas and opinions matter, and your individuality is celebrated. Whether you are looking to start your career or seeking a part-time role with flexible hours, this position provides a valuable opportunity to grow and contribute meaningfully within a respected international company.
The Dishwasher position at the University of Louisiana at Lafayette, managed through Sodexo, is a part-time role offering a competitive hourly wage ranging from $12.00 to $14.50. This position requires flexibility with varying shifts and a preference for open availability, making it ideal for individuals seeking adaptable work schedules. Although prior experience is not necessary, the role is critical in maintaining the hygiene and operational efficiency of the kitchen and dining facilities, thus directly impacting the overall customer and team experience.
As a Dishwasher, you will play a vital role as both a team unifier and a solutions provider within the hospitality environment. Your responsibilities center around cleaning and sanitizing kitchen areas, utensils, and equipment to ensure compliance with health and safety standards. This includes washing dishes either by hand or using machines, polishing silverware, sweeping and mopping floors, and managing waste disposal in designated areas. Additionally, you will be tasked with cleaning worktables, walls, refrigerators, and meat blocks as well as transferring supplies and equipment within storage and work areas.
Your punctuality and reliability are paramount, as consistent attendance and timeliness greatly contribute to the smooth functioning of the kitchen operations. The ability to adapt to varying duties and the needs of different accounts is essential, reflecting Sodexo's commitment to flexibility and client-focused service delivery.
Working at Sodexo is more than just a job; it’s an opportunity to be part of a company that values purpose-driven work and personal growth. Employees benefit from a supportive work environment that respects life’s priorities and offers continuous development to help build a fulfilling career. Sodexo also provides an extensive benefits package including paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, a 401k plan, discount programs, and in some locations, additional perks such as free meals, uniforms, and transportation support.
Joining Sodexo as a Dishwasher means becoming a member of a global team dedicated to creating a better everyday for everyone. This role offers a pathway into the hospitality and service industry, where your efforts directly enhance the dining experience for customers and support your colleagues. Sodexo’s inclusive culture ensures that you will be treated fairly and with respect, providing a workplace where your ideas and opinions matter, and your individuality is celebrated. Whether you are looking to start your career or seeking a part-time role with flexible hours, this position provides a valuable opportunity to grow and contribute meaningfully within a respected international company.
Job Requirements
- No previous work experience required
- Successful candidates will be team-oriented, adaptable and reliable
- Ability to nurture a healthy and safe working environment
- Open availability preferred
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Nurturer of a healthy/safe working environment
- No previous work experience required
Job Duties
- Maintain and clean kitchen work areas, equipment and utensils
- Wash dishes/pots by hand or in a machine and polish silverware
- Sweep, mop, and clean floor, and remove garbage to designated areas
- Wash worktables, walls, refrigerators and meat blocks
- Transfers supplies and equipment within and between storage and work areas such as pantry and dish room
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
No experience required
Job Location
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