Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.25 - $15.75
Work Schedule
Standard Hours
Benefits
Paid Time Off
meal discounts
Employee assistance program
flexible schedule
Workplace safety program
Job Description
Our company is a vibrant and dynamic restaurant dedicated to providing exceptional dining experiences through quality food and exemplary customer service. Established with a mission to create a welcoming and efficient atmosphere for all guests, the restaurant prides itself on maintaining the highest standards of cleanliness and operational effectiveness. We understand that behind every great meal is a well-organized and spotless kitchen, and this is why we are looking for a diligent and responsible Dishwasher to join our dedicated kitchen team.
The Dishwasher role is a fundamental position within our restaurant, crucial for ensuring the cleanliness and sanitation of all tableware, pots, pans, and cooking equipment. This role requires a candidate who is detail-oriented and committed to maintaining a clean and organized dishroom, helping to uphold the safety and hygiene standards that our customers expect. As a Dishwasher, you will be responsible for operating and maintaining the dish machine, ensuring that all kitchenware is washed to the highest sanitary standards. You will be entrusted with monitoring the dish machine’s water temperature to guarantee a thorough and sanitary wash cycle. Maintaining adequate levels of clean tableware and kitchenware to support both the dining room and kitchen operations will be one of your essential responsibilities.
In addition to washing and storing all tableware and kitchenware, you will help keep the dishroom clean and organized, which is vital for the smooth functioning of our kitchen operations. You will also take care of bagging and hauling dishroom trash to the dumpster at designated times, demonstrating your commitment to a tidy and safe working environment. Handling tableware carefully to prevent any breakage or loss is imperative, as is maintaining adequate levels of dish detergents and other cleaning supplies to ensure uninterrupted service. The Dishwasher may also be called upon to assist in cleaning food preparation and production areas as required.
This position offers an excellent opportunity for individuals seeking entry-level roles in the restaurant industry who are eager to develop their skills in a fast-paced and supportive environment. No previous restaurant experience is necessary, but a strong work ethic, physical stamina, and the ability to work efficiently under pressure are highly valued. The Dishwasher will be available to fill in as needed to ensure the smooth and efficient operation of the restaurant, reporting directly to the restaurant manager or immediate supervisor. This role is not only about cleaning; it is about being an essential part of a team that contributes to the overall success of the restaurant and an enjoyable experience for all our guests. We look forward to welcoming a hardworking and dedicated Dishwasher to our team, someone who understands the importance of their role and is ready to embrace the challenges of a bustling restaurant environment with enthusiasm and professionalism.
The Dishwasher role is a fundamental position within our restaurant, crucial for ensuring the cleanliness and sanitation of all tableware, pots, pans, and cooking equipment. This role requires a candidate who is detail-oriented and committed to maintaining a clean and organized dishroom, helping to uphold the safety and hygiene standards that our customers expect. As a Dishwasher, you will be responsible for operating and maintaining the dish machine, ensuring that all kitchenware is washed to the highest sanitary standards. You will be entrusted with monitoring the dish machine’s water temperature to guarantee a thorough and sanitary wash cycle. Maintaining adequate levels of clean tableware and kitchenware to support both the dining room and kitchen operations will be one of your essential responsibilities.
In addition to washing and storing all tableware and kitchenware, you will help keep the dishroom clean and organized, which is vital for the smooth functioning of our kitchen operations. You will also take care of bagging and hauling dishroom trash to the dumpster at designated times, demonstrating your commitment to a tidy and safe working environment. Handling tableware carefully to prevent any breakage or loss is imperative, as is maintaining adequate levels of dish detergents and other cleaning supplies to ensure uninterrupted service. The Dishwasher may also be called upon to assist in cleaning food preparation and production areas as required.
This position offers an excellent opportunity for individuals seeking entry-level roles in the restaurant industry who are eager to develop their skills in a fast-paced and supportive environment. No previous restaurant experience is necessary, but a strong work ethic, physical stamina, and the ability to work efficiently under pressure are highly valued. The Dishwasher will be available to fill in as needed to ensure the smooth and efficient operation of the restaurant, reporting directly to the restaurant manager or immediate supervisor. This role is not only about cleaning; it is about being an essential part of a team that contributes to the overall success of the restaurant and an enjoyable experience for all our guests. We look forward to welcoming a hardworking and dedicated Dishwasher to our team, someone who understands the importance of their role and is ready to embrace the challenges of a bustling restaurant environment with enthusiasm and professionalism.
Job Requirements
- Be able to work in hot, wet, humid and loud environment for long periods of time
- be physically able to lift, reach, bend and stoop
- be able to work in a standing position for long periods of time up to 8 hours
- be able to safely lift bags, cases and stacks weighing up to 50 pounds up to 30 times per shift
Job Qualifications
- No previous restaurant experience required
- ability to work in hot, wet, humid and loud environment for long periods of time
- physical ability to lift, reach, bend and stoop
- ability to work in a standing position for long periods of time
- ability to safely lift bags, cases and stacks weighing up to 50 pounds
- willingness to follow instructions and work as part of a team
Job Duties
- Load, run and unload dish machine
- keep the dish machine clean and report any functional or mechanical problems immediately
- monitor dish machine water temperature to ensure sanitary wash cycle
- wash and store all tableware and kitchenware
- keep dishroom clean and organized
- maintain adequate levels of clean tableware for dining room and kitchen
- bag and haul dishroom trash to dumpster at designed times
- handle tableware carefully to prevent breakage and loss
- maintain adequate levels of dish detergents and cleaning supplies
- clean food preparation and production areas as required
- be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
Job Criteria
Experience
No experience required
Job Location
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