
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.50 - $15.00
Work Schedule
Standard Hours
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
401(k) Plan
Job Description
The Capital Grille is a renowned upscale dining establishment known for its masterfully prepared cuisine and exceptional service. As a leader in the fine dining industry, The Capital Grille offers guests a comfortably sophisticated restaurant experience where quality and hospitality are paramount. The restaurant is committed to providing an exceptional atmosphere not only for its patrons but also for its team members by fostering a nurturing work environment that promotes personal and professional growth. The Capital Grille prides itself on maintaining the highest standards of safety and sanitation, ensuring that every guest enjoys a safe, clean, and memorable dining experience. From its elegant interiors to its well-curated menu, it is a place where passion for hospitality meets outstanding culinary excellence.Operating within a competitive but supportive environment, The Capital Grille is dedicated to building rewarding careers. Employees are offered a range of benefits including competitive weekly pay, anniversary bonuses, comprehensive medical, dental and vision coverage, and access to multiple insurance options, wealth benefits, and flexible spending accounts. The company also provides perks like dining discounts and a matching 401(k) plan after one year of employment for those 21 and over, underscoring its commitment to employee wellbeing and long-term financial security.This role specifically invites a dishwasher to join the team. The dishwasher will play a vital part in the operations of the restaurant, ensuring that all kitchenware, including plates, glassware, utensils, pots, pans, and other smallwares, are thoroughly cleaned, sanitized, and properly stored. Maintaining high cleanliness standards is crucial, involving the upkeep of spotless restrooms and adherence to strict food safety and sanitation protocols. The dishwasher helps create a safe and healthy environment for both guests and fellow team members, supporting the overall quality of service and dining experience. The position requires a keen eye for detail, speed, and efficiency, combined with a commitment to teamwork and the broader hospitality mission of The Capital Grille. This is a variable pay position dependent on location, reflecting the diverse markets in which the restaurant operates. By contributing to the clean and safe operation of the facility, the dishwasher directly impacts guest satisfaction and the restaurant's reputation, making this role essential to daily success at The Capital Grille.
Job Requirements
- high school diploma or equivalent
- prior experience in food service or dishwashing preferred
- ability to work flexible hours including nights, weekends and holidays
- physical capability to perform repetitive tasks
- must be able to follow instructions and maintain standards
- willingness to adhere to safety and sanitation protocols
Job Qualifications
- experience in a dishwashing or similar sanitation role preferred
- ability to work in a fast-paced environment
- strong attention to detail
- good team player with communication skills
- ability to stand for long periods
- basic understanding of food safety and sanitation guidelines
Job Duties
- wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment for the restaurant
- maintain sparkling clean restrooms
- adhere to food safety and sanitation standards
- ensure guests and team members have a clean, sanitized and safe environment
- support team by maintaining cleanliness throughout the restaurant
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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