Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.50 - $21.50
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American casual dining restaurant chain that blends Chinese cuisine with a modern, innovative atmosphere. Established in 1993, this rapidly growing company is recognized for its quality food, exceptional dining experience, and commitment to celebrating food, family, and life. P.F. Chang's is widely known for its vibrant ambiance, innovative menu, and dedication to excellent customer service. As a leader in the restaurant industry, it offers numerous opportunities for career growth, fostering a work environment that is both rewarding and dynamic. The company places a strong emphasis on teamwork and internal promotion, with a clear goal of nurturing talented individuals who aim to grow their career within the organization.

Hiring immediately, P.F. Chang's is seeking motivated full-time and part-time Dishwashers to join their team. This role is vital in maintaining the cleanliness and sanitation of the kitchen and dining areas, ensuring a safe environment for both guests and staff. Dishwashers at P.F. Chang's are responsible for washing and sanitizing all plates, drink ware, utensils, pots, pans, and cooking equipment while keeping the dishroom clean and organized. The position requires operating industrial dishwashing equipment and maintaining proper sanitation practices and safety procedures. Ideal candidates will work efficiently in a fast-paced environment and support the kitchen staff during peak times.

This position offers competitive pay, ranging from $18.50 to $21.50 per hour based on experience, and an array of benefits designed to support team members. Benefits include flexible scheduling, paid on-the-job training, discounted meals, an employee referral program, and exclusive team member discounts. Moreover, many locations close on Thanksgiving and Christmas to provide team members with valuable time off. For qualifying employees, P.F. Chang's offers a 401(k) retirement plan, medical, dental, and vision insurance options, along with paid sick leave in qualifying jurisdictions. This comprehensive package aims to attract dedicated candidates who want to grow with a company that values their contributions and wellbeing. Working at P.F. Chang's is more than just a job; it is an opportunity to join a passionate team that celebrates life, family, and food while building a meaningful career in the hospitality industry.

Job Requirements

  • Must be at least 18 years old
  • Possess excellent customer service skills and etiquette
  • Hold a current Food Handler's Card where applicable
  • Communicate effectively with team members
  • Learn and properly use chemicals utilized in the building
  • Handle work in varying kitchen temperatures
  • Ability to multitask in a busy, team-oriented environment

Job Qualifications

  • Must be at least 18 years old
  • Excellent customer service skills and etiquette
  • Must possess a current Food Handler's Card, where applicable
  • Must be able to communicate effectively with team members
  • Learn about all chemicals used in the building and the ability to use them properly
  • Ability to work around various levels of temperature including warm to very warm temperatures in the kitchen
  • Ability to multi-task in a fast-paced, team work environment

Job Duties

  • Operate an industrial dishwasher
  • Wash dishes, sweep and mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
  • Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
  • Clean food preparation areas, facilities or equipment
  • Execute proper sanitation practices and safety procedures
  • Place clean dishes, utensils or cooking equipment in storage areas
  • Empty and clean all trash receptacles
  • Provide assistance to line cook and other kitchen staff as needed, especially during peak times, including basic prep
  • Load or unload trucks that deliver or pick up food or supplies
  • Perform opening, closing and side work
  • Clean up spills or broken glassware immediately

Job Criteria

Experience

No experience required


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