Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.50 - $17.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

flexible scheduling
ongoing training
Career growth opportunities
Discounted meals
401(k) with Company Match
Health benefits including medical, dental, and vision

Job Description

Parry's Pizzeria & Taphouse is a renowned dining establishment known for creating memorable dining experiences through its unique Craveably Crafted20 Food & Beer and Uncommon Hospitality philosophy. As a fast-paced and team-oriented restaurant, Parry's emphasizes not only great food but a welcoming and efficient environment where every team member contributes to the overall success. The company values dedication, attention to detail, and support roles that often work behind the scenes but are crucial to delivering excellent customer service and maintaining high standards of quality. Parry's Pizzeria & Taphouse operates multiple locations and has built a loyal customer base due to its commitment to quality food, exceptional service, and a vibrant dining atmosphere.

The Dishwasher role at Parry's is an essential position that supports the kitchen operations from open to close. Dishwashers maintain the cleanliness, sanitation, and organization throughout the kitchen, ensuring that food quality and service standards are consistently met. This role is mission-critical for a smooth and efficient kitchen flow during busy shifts. Dishwashers at Parry's work with urgency, consistency, and keen attention to detail to provide the back-of-house (BOH) team with clean utensils, cookware, and an organized environment that allows the cooks and chefs to focus on preparing Craveably Crafted meals.

This position demands physical stamina, as dishwashers must be comfortable standing for extended periods and able to lift up to 20 pounds. The work requires flexibility, as scheduling includes nights and weekends, aligning with the restaurant's peak operation hours. Reliable, professional, and team-oriented individuals who take pride in maintaining cleanliness and order will find this role rewarding and integral to the restaurant’s success. Parry's also offers ongoing training and career growth opportunities for employees who demonstrate commitment and a willingness to learn.

In addition to a fast-paced, team-driven work environment, Parry's provides flexible scheduling to accommodate employees' varying needs, making it an ideal workplace for those balancing work with other responsibilities. Eligible full-time employees have access to comprehensive health benefits including medical, dental, and vision coverage. The company also supports long-term financial security through a 401(k) plan with a generous company match. Employees enjoy discounted meals, giving them a chance to savor the restaurant's offerings at a reduced cost.

Overall, the Dishwasher role at Parry's Pizzeria & Taphouse plays a vital part in the restaurant's success by ensuring an efficient and sanitary kitchen environment. This position offers a supportive work culture, competitive benefits, and the chance to grow within a well-respected and dynamic dining establishment.

Job Requirements

  • Availability to work nights and weekends
  • Ability to stand for long periods
  • Capacity to lift up to 20 pounds
  • Strong attention to detail
  • Reliable and professional work ethic
  • Team-oriented attitude
  • Openness to learning and following directions

Job Qualifications

  • Ability to work nights and weekends
  • Strong work ethic and attention to detail
  • Comfortable standing for extended periods of time
  • Able to lift up to 20 lbs as needed
  • Reliable, professional, and team-oriented demeanor
  • Willingness to learn and take direction

Job Duties

  • Maintain a clean and organized kitchen throughout the shift
  • Wash dishes, utensils, cookware, and equipment promptly and thoroughly
  • Sanitize surfaces and work areas following safety and sanitation standards
  • Remove trash and recycling regularly to support BOH flow
  • Assist with basic prep tasks as directed when time allows
  • Ensure all items are stored, stacked, and labeled properly
  • Follow all food safety and sanitation guidelines consistently
  • Communicate with Kitchen Managers and BOH teammates to support shift execution

Job Criteria

Experience

No experience required


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