Dishwasher

Parry's Pizzeria & Taphouse is a renowned dining establishment that prides itself on creating memorable dining experiences through its signature Craveably Crafted Food and Beer, paired with uncommon hospitality. Located in a fast-paced, team-driven environment, Parry's restaurants set the bar for excellence in both food quality and customer service. With a strong emphasis on teamwork and a collaborative working atmosphere, Parry's offers an inviting workplace for individuals who value cleanliness, organization, and the importance of smooth kitchen operations. The company is dedicated to supporting its employees with opportunities for career growth, ongoing training, and comprehensive benefits for eligible staff, including medical, dental, and vision coverage. Flexible scheduling options further make it an attractive place to work for individuals seeking work-life balance.

The Dishwasher role at Parry's is a crucial behind-the-scenes position that ensures the kitchen maintains impeccable cleanliness and organization throughout every shift. Dishwashers are essential to supporting the back-of-house (BOH) operations, which impact food quality, sanitation, and efficient kitchen flow. The position demands consistency, a strong sense of urgency, and close attention to detail to keep up with the fast-paced nature of the restaurant. Dishwashers are tasked with washing dishes, utensils, cookware, and kitchen equipment thoroughly and promptly, sanitizing surfaces following safety guidelines, and assisting with basic preparation tasks when time permits. By maintaining an orderly working environment and ensuring that trash and recycling are regularly removed, dishwashers play a key role in supporting the overall pace during busy shifts and enabling chefs and kitchen staff to deliver exceptional food and service.

This full-time position requires individuals who take pride in their work ethic and who are reliable, professional, and team-oriented. The role also entails standing for extended periods and the ability to lift items weighing up to 20 pounds. Because the kitchen environment is dynamic and often fast-moving, dishwashers must be willing to learn, follow directions, and communicate effectively with Kitchen Managers and BOH teammates to support seamless shift execution. Parry's values each employee's contribution and fosters a team culture where every role, including dishwashing, is recognized as vital to the restaurant's overall success. With benefits such as a 401(k) plan with company match, discounted meals at 50% off, and health benefits for full-time eligible employees, the position offers both a rewarding work environment and tangible rewards. Flexible scheduling and ongoing training opportunities enhance the role's appeal, making it an ideal job for motivated individuals seeking to grow within the hospitality industry.