Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
flexible schedule
Employee Discounts
Career advancement opportunities
Positive work environment
Job Description
ROAM by San Chez is a vibrant restaurant located in the heart of Grand Rapids, MI, known for its dynamic atmosphere and global flavors. Our establishment prides itself on delivering an exciting culinary experience centered around our unique charcoal-operated Josper oven, which brings a distinctive flare to every dish we create. Much like the nearby DeVos Performance Hall, we thrive in a high-volume environment that emphasizes quality and excitement in every service. At ROAM by San Chez, we are more than just a restaurant; we are a hub where passion, creativity, and teamwork come together to craft memorable dining experiences for our guests.
We are currently seeking motivated individuals to join our small yet passionate crew as dishwashers. This role offers a fantastic opportunity for those who are eager to start a career in the culinary or hospitality industry or for those looking to contribute to a lively restaurant environment. Being a dishwasher at ROAM by San Chez means playing a crucial role in maintaining the smooth operation of our kitchen. You will work behind the scenes to ensure that all dishware, glassware, utensils, and cookware are impeccably cleaned and sanitized, supporting the chefs and kitchen staff in delivering exceptional meals. This position is ideal for those who can thrive in a fast-paced setting, are physically capable of handling the demands of the job, and have a keen eye for cleanliness and organization.
While previous experience as a dishwasher or in a similar role is preferred, it is not required as we value a positive attitude, willingness to learn, and reliability just as highly. Candidates will need to operate industrial dishwashing machines efficiently, maintain impeccable sanitation standards, and assist in keeping the kitchen environment clean and orderly. Physical stamina is essential, as the work requires standing for extended periods and the ability to lift up to 50 pounds. Flexibility with working hours, including nights, weekends, and holidays, is also necessary to meet the demands of our high-volume service.
At ROAM by San Chez, we believe in fostering a supportive workplace culture where each team member is valued and empowered to contribute to our overall success. Joining our team means becoming part of a community dedicated to excellence in hospitality and culinary innovation. As a dishwasher, you will gain hands-on experience that could serve as a stepping stone into other roles within the restaurant or hospitality industry. If you are ready to embark on a flavorful journey with us and be part of something special in Grand Rapids, we encourage you to apply today.
We are currently seeking motivated individuals to join our small yet passionate crew as dishwashers. This role offers a fantastic opportunity for those who are eager to start a career in the culinary or hospitality industry or for those looking to contribute to a lively restaurant environment. Being a dishwasher at ROAM by San Chez means playing a crucial role in maintaining the smooth operation of our kitchen. You will work behind the scenes to ensure that all dishware, glassware, utensils, and cookware are impeccably cleaned and sanitized, supporting the chefs and kitchen staff in delivering exceptional meals. This position is ideal for those who can thrive in a fast-paced setting, are physically capable of handling the demands of the job, and have a keen eye for cleanliness and organization.
While previous experience as a dishwasher or in a similar role is preferred, it is not required as we value a positive attitude, willingness to learn, and reliability just as highly. Candidates will need to operate industrial dishwashing machines efficiently, maintain impeccable sanitation standards, and assist in keeping the kitchen environment clean and orderly. Physical stamina is essential, as the work requires standing for extended periods and the ability to lift up to 50 pounds. Flexibility with working hours, including nights, weekends, and holidays, is also necessary to meet the demands of our high-volume service.
At ROAM by San Chez, we believe in fostering a supportive workplace culture where each team member is valued and empowered to contribute to our overall success. Joining our team means becoming part of a community dedicated to excellence in hospitality and culinary innovation. As a dishwasher, you will gain hands-on experience that could serve as a stepping stone into other roles within the restaurant or hospitality industry. If you are ready to embark on a flavorful journey with us and be part of something special in Grand Rapids, we encourage you to apply today.
Job Requirements
- Previous experience as a dishwasher or in a similar role is preferred but not required
- ability to operate industrial dishwashing machines
- knowledge of proper cleaning and sanitation techniques
- ability to handle and sort dirty dishes, glassware, and utensils efficiently
- basic understanding of kitchen operations
- ability to stand for extended periods and work in a fast-paced environment
- capability to lift up to 50 pounds
- good physical condition and stamina
- ability to bend, stoop, and reach frequently
- strong attention to detail
- reliability and punctuality
- ability to work flexible hours, including nights, weekends, and holidays
- positive attitude and willingness to learn
- no formal education is required but a high school diploma or equivalent is a plus
Job Qualifications
- Previous experience as a dishwasher or in a similar role is preferred but not required
- ability to operate industrial dishwashing machines
- knowledge of proper cleaning and sanitation techniques
- basic understanding of kitchen operations
- strong attention to detail
- reliability and punctuality
- positive attitude and willingness to learn
- ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand as needed
- maintain cleanliness and organization of the dishwashing area
- ensure all dishware, cookware, and utensils are sanitized and stored properly
- remove trash and clean kitchen garbage containers regularly
- assist in maintaining cleanliness of kitchen, including floors, walls, and equipment
- follow all food safety and sanitation guidelines
- support kitchen staff with additional cleaning tasks as required
- assist with unloading and storing kitchen deliveries
Job Criteria
Experience
No experience required
Job Location
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