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Dishwasher - (Expired Job)

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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $15.00
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Work Schedule

Rotating Shifts
Flexible
Day Shifts
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
discount programs

Job Description

Sodexo is a global leader in quality of life services, committed to delivering a better everyday experience for its clients and employees. The company operates across various industries including food service, catering, facilities management, and integrated solutions, making it a dynamic and diverse workplace. At Sodexo, the culture emphasizes respect, fairness, and inclusivity, ensuring that every employee is valued and empowered to be themselves. With a strong focus on community involvement and sustainability, Sodexo aims to contribute positively to economic, social, and environmental progress worldwide. The company supports continuous training and career development, providing employees with opportunities to grow and thrive within the organization. Sodexo's comprehensive benefits package and flexible work environment reflect its dedication to the well-being of its workforce and their families.

The Dishwasher position at Sodexo, located at Hillcrest Medical Center, offers full-time employment with a pay rate of $15.00 per hour. This role is essential in maintaining the kitchen's cleanliness and efficiency, contributing directly to the overall customer and client satisfaction. As a dishwasher, you will be a key support team member responsible for cleaning kitchen equipment, utensils, and work areas to ensure a safe and sanitary environment. The position involves various responsibilities such as washing dishes and pots either by hand or using a machine, polishing silverware, cleaning floors, walls, refrigerators, and meat blocks, as well as transferring supplies and equipment within the kitchen and storage areas.

This role is suited for candidates who are dependable, team-oriented, and adaptable, and no previous work experience is required. The dishwasher helps create a positive and safe working environment by adhering to cleanliness standards and supporting the kitchen team’s daily operations. Work shifts typically occur in the afternoon or evening with varying days, providing a degree of flexibility. Sodexo values punctuality and reliability, expecting employees to attend scheduled shifts consistently. Additional duties may vary depending on specific client needs and business requirements.

Joining Sodexo as a dishwasher means becoming part of a company that values its employees and promotes growth and development. Beyond the standard benefits, some locations may offer perks like free shift meals, uniforms, safety shoes, and transportation support. Sodexo's commitment to diversity and equal employment opportunity ensures that all team members are treated fairly and with respect, no matter their background. This is an excellent opportunity for individuals looking to start or continue a career in hospitality and facility services while working in a supportive and enriched environment.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand for extended periods
  • Capability to handle cleaning equipment and chemicals safely
  • Good physical stamina
  • Ability to work in a fast-paced team environment
  • Availability to work varying afternoon and evening shifts
  • Commitment to maintain workplace hygiene and safety standards

Job Qualifications

  • No previous work experience required
  • Team-oriented and adaptable
  • Reliable and punctual
  • Ability to nurture a healthy and safe working environment
  • Willingness to work afternoon and evening shifts
  • Basic understanding of workplace cleanliness standards

Job Duties

  • Maintain and clean kitchen work areas, equipment and utensils
  • Wash dishes/pots by hand or in a machine and polish silverware
  • Sweep, mop, and clean floor, and remove garbage to designated areas
  • Wash worktables, walls, refrigerators and meat blocks
  • Transfer supplies and equipment within and between storage and work areas such as pantry and dish room
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned, depending on business necessities and client requirements

Job Criteria

Experience

No experience required


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