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Maggiano's Little Italy

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
perks and discounts

Job Description

Maggiano's Little Italy is a renowned chain of Italian-American restaurants celebrated for its authentic family recipes and vibrant dining atmosphere that captures the spirit of pre-war Little Italy. Each Maggiano's location combines a high-energy, full-service dining experience with elegant banquet facilities and customer-friendly carryout services, providing guests with a rich and memorable culinary experience. Known for their scratch kitchen approach, the restaurants emphasize fresh, high-quality ingredients prepared from classic recipes handed down through generations. As an employer, Maggiano's values its teammates and fosters a supportive work environment where teamwork, respect, and dedication to excellent service are paramount.

Maggiano's is cur... Show More

Job Requirements

  • Meet personal schedule requirements punctually
  • Work a variable, flexible schedule including nights, weekends and holidays
  • Stand and or walk for an entire shift
  • Perform in limited physical space with variable ventilation, smoke and extreme temperatures
  • Handle extremes in water and air temperature
  • Safely transport items to and from areas of the kitchen on a slick and uneven surface
  • Safely transport containers that weigh up to 50 lbs from any point in the kitchen to the dish area and vice versa
  • Transport dishes, bus tubs and or trays from the dish washing area to any area in the kitchen including stairs where applicable
  • Safely move about in all areas of the restaurant

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a dishwashing or kitchen sanitation role is an asset
  • Ability to follow instructions and safety procedures
  • Strong attention to detail
  • Good physical stamina and ability to lift up to 50 pounds
  • Ability to work flexible hours including nights, weekends and holidays
  • Effective communication skills and a team-oriented attitude

Job Duties

  • Wash, sanitize and dry items placed in the dish area or as requested by management or staff
  • Safely wash and sanitize all kitchen utensils and machinery
  • Ensure the cleanliness of all items washed in the dish room
  • Follow proper dish washing sequence according to standing operating procedure
  • Maintain a pace to prevent backup or dirty dishes, glassware, etc.
  • Maintain a clean and orderly work area to ensure safety
  • Return all items to appropriate area after washing and sanitizing procedures are completed

Job Qualifications

Experience

No experience required

Job Location

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