Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy, a renowned leader in the Food, Beverage, and Retail industry, has been creating unforgettable culinary experiences for over 40 years. Founded in Chicago as a delicatessen, Levy has expanded its presence to over 200 entertainment, sports, and restaurant venues across the United States. As part of Compass Group USA, Levy combines creativity, custom strategies, and impeccable service to deliver exceptional food experiences from stadiums to exclusive head tables. This legacy of dedication and quality service has made Levy a trusted name in hospitality and dining, continuously evolving to meet the diverse needs of its clients and guests.
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Job Requirements
- Ability to maintain sanitary standards during dishwashing processes
- Ability to stand for extended periods
- Ability to follow safety procedures and use cleaning equipment properly
- Reliable and punctual work attendance
- Must be able to handle physically demanding tasks including lifting and bending
- Willingness to work flexible shifts including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a dishwashing or kitchen sanitation role is beneficial
- Ability to work efficiently in a fast-paced environment
- Attention to detail and strong commitment to cleanliness and sanitation
- Ability to follow safety and health regulations
- Basic communication skills to understand and carry out instructions
- Ability to work as part of a team
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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