Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $20.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical
Dental
Vision
prescription drug coverage
Paid Time Off
paid life insurance
Employee assistance program
Employee Discounts
401-K
Job Description
Regency at Hualalai is a distinguished retirement and assisted living community offering compassionate care within a professionally managed and thoughtfully designed environment. This community focuses on wellness and strives to empower its residents to maintain their independence for as long as possible, providing an ideal alternative for seniors who can no longer live on their own. As a provider of such essential services, Regency at Hualalai places great value on its employees, recognizing them as heroes who contribute significantly to the quality of life of the residents they serve. The organization fosters a supportive and inclusive workplace committed to equal... Show More
Job Requirements
- Meets all mandatory health requirements by State regulations
- Food handler's card where required
- Adheres to and conveys the philosophy of supporting dignity, privacy, independence, choice, individuality, and a home-like environment for residents
- Ability to read, write, speak and understand English
Job Qualifications
- Ability to read, write, speak and understand English
- Food handler's card where required
- Meets all mandatory health requirements by State regulations
- Adheres to and conveys the philosophy of supporting dignity, privacy, independence, choice, individuality, and a home-like environment for residents
Job Duties
- Operates the dish machine to wash dishes, glasses, cups, trays, silverware, and foodservice equipment
- Ensures all cleaned items meet the service standards required for the dining services program
- Sets up and cleans dish machine area
- Checks temperatures and soap dispensing levels
- Pour beverages per resident choice as the residents are seated in the dining room for each meal
- Serve meals in courses, removing soiled dishes from one course before providing the next
- Bussing tables, changing table linens, and resetting tables following meal service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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