Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $11.00 - $14.00
clock

Work Schedule

Standard Hours
Flexible
diamond

Benefits

competitive pay
flexible scheduling
meal discounts
scholarships
Employee assistance program
discounts on products and services
opportunities for career growth

Job Description

Smokey Bones is a leading casual dining restaurant chain recognized for its inviting atmosphere and dedication to celebrating individuality. Proudly awarded as a Certified Great Place to Work for two consecutive years, Smokey Bones is committed to fostering a workplace where employees feel valued, respected, and empowered to be their authentic selves. With a fun, team-oriented culture and flexible scheduling, Smokey Bones creates an environment that balances professional growth with personal well-being. The company emphasizes inclusivity and ensures that every team member is celebrated for who they are, contributing to a vibrant and welcoming atmosphere that resonates with guests and... Show More

Job Requirements

  • Able to communicate (speak, read, and write) in English
  • authorized to work in the United States
  • excellent customer service and people skills
  • in-depth knowledge of food sanitation and safety policies
  • strong attention to detail
  • high energy levels
  • ability to work in a team
  • excellent verbal communication
  • able to bend at the waist and lift items up to 50 lbs to waist level
  • able to move items up to 50 lbs for distances of up to 25 feet
  • able to remain standing and active for an 8-12 hour shift
  • able to hear, understand, and respond to employees' and guests' requests in a loud environment
  • able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

  • High school diploma or equivalent
  • excellent customer service and people skills
  • in-depth knowledge of food sanitation and safety policies
  • strong attention to detail
  • high energy levels
  • ability to work effectively in a team
  • excellent verbal communication skills

Job Duties

  • Maintain a clean and organized station
  • sweep and clean line floor, take out trash, and fulfill any cleaning tasks necessary
  • wash dishes and dry them according to Health Code regulations
  • assist service staff to fulfill guest requests
  • escalate issues to management and resolve problems constructively
  • communicate well with teammates to ensure guest needs are met
  • work in a fast-paced environment
  • adhere to health and safety regulations in kitchen and dining areas
  • follow manager directions throughout a shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.