Dishwasher

Hialeah, FL, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $16.00

Work Schedule

Standard Hours

Day Shifts

Benefits

growth

Free Food

cool swag

Culture

Friends with benefits referral program

holidays off

Be yourself inclusive culture

Job Description

Fresh Kitchen is a vibrant and innovative fast-casual restaurant brand dedicated to re-imagining healthy eating and sharing love with local communities. Known for its chef-inspired, customizable bowls made fresh to order, Fresh Kitchen offers a menu that features fresh greens, perfectly seasoned rices, hand-cut roasted vegetables, and hormone- and antibiotic-free grilled meats. Their food is prepared using 100% olive oil and is entirely gluten-free, making it both nutritious and accessible to people with dietary restrictions. Committed to quality, sustainability, and community engagement, Fresh Kitchen provides a welcoming environment for both guests and employees. It represents a growing brand rooted in... Show More

Job Requirements

18 years of age or older
Strong passion for food and people
Team player with good attitude and sense of urgency
Ability to read and follow written recipes, standards, and safety instructions
Reliable transportation to and from work
Ability to work in both hot and cool environments
Able to lift at least 20 pounds and frequently squat and bend
Self-accountable in upholding high standards
Able to work in fast-paced setting standing for up to 8 hours daily
Willingness to learn and develop
ServSafe Food Handler Certification or willingness to get certified

Job Qualifications

18 years of age or older
Previous culinary experience preferred but not required
Team player with positive attitude
Ability to read and follow written instructions and safety standards
Reliable transportation
Physical ability to lift at least 20 pounds and work in hot and cool environments
Self-accountable and able to work in fast-paced settings
Willingness to learn and develop
ServSafe Food Handler Certification or willingness to obtain it

Job Duties

Ensuring cleanliness and sanitization of dishes, pots, pans, and utensils
Following food safety and sanitation standards
Monitoring dish machine operation temperatures
Using correct detergents and sanitizers for cleaning
Abiding by material safety data sheets for chemical use
Maintaining safe and clean kitchen walkways
Assisting with kitchen prep work and food order rotation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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