Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
Education Assistance
Job Description
Maggiano's Little Italy is a renowned chain of Italian-American restaurants that prides itself on delivering an authentic dining experience inspired by the traditions and history of Little Italy neighborhoods across the country. While functioning as a chain, Maggiano's operates more like an extended family, with each location designed to reflect the character and heritage of its host city. This unique approach is complemented by high-energy, full-service dining rooms that evoke the atmosphere of pre-war Little Italy, elegant banquet facilities suited for various events, and customer-friendly carryout options. The establishment is committed to maintaining a warm, welcoming environment for both guests... Show More
Job Requirements
- Meet personal schedule requirements punctually
- Work a variable, flexible schedule including nights, weekends and holidays
- Stand and/or walk for an entire shift
- Perform in limited physical space with variable ventilation, smoke and extreme temperatures
- Handle extremes in water and air temperature
- Safely transport items to and from areas of the kitchen on slick and uneven surfaces
- Safely transport containers that weigh up to 50 lbs from any point in the kitchen to the dish area and vice versa
- Transport dishes, bus tubs and/or trays from the dish washing area to any area in the kitchen, including stairs where applicable
- Safely move about in all areas of the restaurant
Job Qualifications
- Willingness to meet personal schedule requirements punctually
- Ability to work a variable, flexible schedule including nights, weekends and holidays
- Ability to stand and/or walk for an entire shift
- Experience in maintaining cleanliness and sanitation standards
- Basic understanding of dishwashing machinery operation
- Ability to safely handle and transport kitchen items and containers up to 50 lbs
- Ability to work independently and follow standing operating procedures
Job Duties
- Wash, sanitize and dry items placed in the dish area or as requested by management or staff
- Safely wash and sanitize all kitchen utensils and machinery
- Ensure the cleanliness of all items washed in the dish room
- Follow proper dish washing sequence according to standing operating procedure
- Maintain a pace to prevent backup of dirty dishes, glassware, etc.
- Maintain a clean and orderly work area to ensure safety
- Return all items to appropriate area after washing and sanitizing procedures are completed
Job Qualifications
Experience
No experience required
Job Location
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