
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
backup care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Premium app access
discount programs
Job Description
First Watch is a leading daytime dining restaurant chain specializing in made-to-order breakfast, brunch, and lunch, with a commitment to using only the freshest and highest-quality ingredients. With over 600 restaurants across 31 states, First Watch has established itself as a pioneer in the daytime dining space with a chef-driven menu that rotates five times a year, ensuring that guests always enjoy seasonal flavors at their peak. The restaurant is known for its signature dishes like Lemon Ricotta Pancakes, Quinoa Power Bowl, Million Dollar Bacon, and fresh, health-conscious juices such as the Kale Tonic.
First Watch has built i... Show More
First Watch has built i... Show More
Job Requirements
- must be at least 18 years of age
- availability to work daytime shifts only
- ability to work in a fast-paced kitchen environment
- capability to maintain cleanliness and organization at the workstation
- willingness to follow chef-curated recipes and safety protocols
- good communication skills
- compliance with company policies and procedures
Job Qualifications
- at least 18 years of age
- ability to communicate effectively in a team environment
- passion for food quality and preparation
- willingness to learn and follow detailed recipes
- basic knowledge of kitchen sanitation and safety practices
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- participate in training for specific kitchen stations based on skill and comfort level
- contribute to providing exceptional breakfast, brunch, and lunch experiences
- comply with health and safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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