Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a prominent player in the Food, Beverage, and Retail industry, with a rich history rooted in its founding as a delicatessen in Chicago over 40 years ago. Currently, Levy operates across more than 200 entertainment, sports, and restaurant venues nationwide, including the prestigious Speedway Club at Charlotte Motor Speedway. As a part of Compass Group USA, a global leader in foodservice management, Levy prides itself on delivering exceptional dining experiences through creativity, impeccable service, and a passion for great food. The company is dedicated to diversity and inclusion, ensuring a welcoming environment for all team members and guests... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to perform physical tasks including standing for extended periods and lifting heavy items
- Ability to follow safety and sanitation procedures
- Willingness to work flexible hours including weekends and holidays
- Must be reliable and punctual
Job Qualifications
- High school diploma or equivalent preferred
- Previous dishwashing or kitchen experience is a plus
- Ability to work in a fast-paced environment
- Strong attention to detail and commitment to cleanliness
- Good physical stamina for standing and lifting
- Ability to follow safety and sanitation guidelines
- Team player with good communication skills
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation of dishes, pots, pans, and trays
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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