Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Job Description
Wolfgang Puck Group is a globally recognized hospitality company renowned for its innovative culinary experiences and commitment to excellence in service. Founded by the celebrated chef Wolfgang Puck, the company operates a diverse collection of restaurants, catering services, and culinary products that have set new standards in the food and beverage industry. With a reputation for quality, creativity, and sustainability, the Wolfgang Puck Group has grown into an influential brand that values its employees as much as its customers, fostering a culture of respect, professionalism, and continuous development.
The Dishwasher role at Wolfgang Puck Group plays a vital part i... Show More
The Dishwasher role at Wolfgang Puck Group plays a vital part i... Show More
Job Requirements
- High school diploma or equivalent
- At least 1 year of dishwashing experience
- Knowledge of sanitation and hygiene standards
- Ability to follow verbal and written instructions
- Physical stamina to stand for long periods and lift heavy items
- Strong communication skills
- Ability to work in a fast-paced environment
Job Qualifications
- High school diploma or general education degree (GED)
- Minimum 1 year dishwasher experience
- Proper practice of sanitation and general hygiene
- Ability to read and/or follow written and verbal instructions
- Ability to perform in a fast paced kitchen environment
- Be physically able to lift, reach, bend and stoop
- Be able to work in a standing position for long periods of time
- Be able to communicate clearly and effectively
Job Duties
- Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine
- Sort and stack clean dishes, carry clean dishes to cooks' line and other proper storage areas, rewash soiled dishes before delivering
- Change dishwater in dish machine every hour
- Wash pots, pans and trays by hand
- Remove trash and garbage to dumpster
- Set up or break down dishwashing area
- Clean and roll/unroll mats
- Fill/empty soak tubs with cleaning/sanitizing solutions
- Sweep/mop floors
- Assemble/disassemble dish machine
- Sweep up trash around exterior of restaurant and garbage dumpster
- Conduct general restaurant and restroom cleaning as directed
- Wipe up any spills to ensure kitchen floors remain dry
- Notify manager and time dish machine wash or rinse cycle falls below safety standard temperatures
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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