Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Day Shifts
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Benefits

Equal opportunity employer
Ban the box hiring practices
Fair chance hiring practices

Job Description

The hiring company is a well-established food service establishment specializing in baked goods, Panini preparation, and overall restaurant food service operations. This company prides itself on providing high-quality food products such as cookies, cakes, and breads, while also emphasizing cleanliness, guest satisfaction, and a welcoming environment. It operates with a strong focus on customer service, hygiene standards, and efficient food preparation processes, serving a range of customers who appreciate freshly baked items and quick, friendly service. Employment at this company involves hands-on roles in both the kitchen and direct guest interactions, ensuring a smooth operation and maintaining the quality that... Show More

Job Requirements

  • High school diploma or equivalent or in pursuit of same
  • ability to complete CBC driver training and pass a motor vehicle record check as per CBC standards
  • maintenance of valid driver’s license with insurance if applicable
  • possession of State Foodhandler card or ServSafe certification as applicable
  • minimum of three months work experience in a guest service capacity preferred
  • strong guest service and communication skills
  • ability to understand English

Job Qualifications

  • High school diploma or equivalent or in pursuit of same
  • possession of State Foodhandler card or ServSafe certification as applicable
  • prior experience in a guest service capacity preferably in restaurant or retail
  • strong guest service and communication skills
  • ability to understand English

Job Duties

  • Cleans dishes, pots and pans
  • uses chemicals such as sanitizers and soaps
  • understands and follows cleaning procedures
  • assists with food preparation
  • smiles and interacts friendly with guests
  • assists with receiving, checking in and putting away deliveries and ingredients
  • performs custodial duties, bussing tables, and light maintenance

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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