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Dishwasher

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Weekend Shifts
Fixed Shifts
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Benefits

Same-day pay
Quarterly bonus
Tip fund participation
Double time holiday pay
Reduced cost employee meals
Medical insurance
Dental Insurance
Vision Insurance
Employer contribution to dependent insurance
Education Assistance
retirement plans
flexible spending accounts
Employee assistance program
supplemental insurance options

Job Description

Touchmark at Harwood Groves is a premier retirement community known for offering exceptional senior living experiences with a focus on health, wellness, and active lifestyles. Touchmark is dedicated to providing a vibrant community atmosphere with comprehensive services that promote independence and social engagement for residents. Their commitment to quality extends not only to their residents but also to the workplace, providing employees with a supportive environment and competitive benefits.

Touchmark at Harwood Groves is currently seeking a Dishwasher to join their Dining Services team. This is a part-time position with work scheduled Wednesday through Sunday from 12:00pm to 8:00pm.... Show More

Job Requirements

  • ability to work wednesday through sunday from 12 pm to 8 pm
  • ability to stand for extended periods
  • ability to lift up to 50 pounds
  • reliable and punctual
  • willingness to follow health and safety guidelines
  • previous experience in a kitchen environment preferred

Job Qualifications

  • high school diploma or equivalent preferred
  • prior dishwashing or kitchen sanitation experience an asset
  • ability to work in a fast-paced environment
  • basic knowledge of kitchen safety and sanitation
  • strong attention to detail
  • team player with good communication skills

Job Duties

  • wash dishes and utensils using commercial dishwasher and by hand
  • maintain cleanliness of kitchen and dishwashing areas
  • organize and store clean dishes, utensils, and kitchen equipment
  • assist with kitchen sanitation and safety procedures
  • anticipate needs of the kitchen team to ensure efficiency
  • collaborate with dining services team to support meal service
  • comply with health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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