Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
dining discount
Retail discount
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
Flexible Schedule
early pay access
Wellness Support
mental health support
Wine education
career growth
Team member rewards
Milestone recognition
Referral bonuses
Job Description
Cooper's Hawk Winery & Restaurants stands out as a unique and distinguished establishment, dedicated to blending the Napa Valley wine experience with an accessible, polished casual dining environment. Founded with the vision to democratize fine wine and cuisine, Cooper's Hawk seamlessly marries an elegant tasting room with a scratch kitchen that emphasizes quality and freshness. Over the years, Cooper's Hawk has garnered widespread acclaim for its award-winning wines, taking pride in its prestigious status as the Official Wine of the Screen Actors Guild Awards. As one of the largest wine club memberships worldwide, Cooper's Hawk is not only about enjoying... Show More
Job Requirements
- At least 18 years of age
- Previous restaurant experience preferred
- Positive attitude and strong sense of teamwork
- Ability to stay active and focused in a fast-paced environment
- Ability to stand for long periods and lift up to 50 pounds
- Comfort working weekends, holidays, and flexible schedules
- Ability to read, understand, and communicate in English
Job Qualifications
- At least 18 years of age
- Previous restaurant experience preferred
- Positive attitude and strong sense of teamwork
- Ability to stay active and focused in a fast-paced environment
- Ability to stand for long periods and lift up to 50 pounds
- Comfort working weekends, holidays, and flexible schedules
- Ability to read, understand, and communicate in English
Job Duties
- Start every shift prepared by setting up a clean and organized dish area
- Follow daily routines and keep up with all cleaning checklists
- Clean and restock dishes, plates, glasses, and kitchen tools throughout the shift
- Keep the back dock, trash areas, and kitchen floors clean and safe
- Ensure a clean work environment by breaking down and removing all garbage and boxes to the dumpster or designated area
- Work closely with the kitchen team to keep clean supplies moving and stations ready
- Communicate with managers and teammates to stay ahead of kitchen needs
- Take pride in keeping the heart of the restaurant running smoothly
- Help create a clean and welcoming environment for both guests and teammates
- Go beyond cleaning by helping with light kitchen prep or receiving deliveries when needed
- Keep dish machines and kitchen equipment clean and in good condition
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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