Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
long-term disability insurance
401(k) retirement plan
Paid sick leave
Employee assistance program
Career Development Program
Job Description
Original Roadhouse Grill is a family-owned and family-friendly casual American steakhouse known for offering an authentic Roadhouse style menu in a warm and welcoming environment. This establishment prides itself on its down-home fun atmosphere where guests can enjoy hand-cut steaks, fall-off-the-bone barbecue ribs, and freshly baked rolls, all served alongside buckets of peanuts that enhance the casual dining experience. The restaurant's inviting ambiance and signature hospitality create a unique space where families and groups come together to enjoy delicious meals in a relaxed setting. With a strong emphasis on quality and customer satisfaction, Original Roadhouse Grill fosters a friendly and... Show More
Job Requirements
- Ability to stand for long periods of time
- capable of lifting and carrying dish racks up to 40 pounds regularly
- must be well groomed and neatly dressed in a clean uniform
- able to engage in physical activities such as reaching, bending, stooping and cleaning
- able to follow health and safety regulations
- must be dependable and punctual
- legal eligibility to work
Job Qualifications
- High school diploma or equivalent preferred
- previous dishwashing or kitchen sanitation experience is an advantage
- ability to stand for long periods and perform physical tasks including lifting up to 40 pounds
- knowledge of health, safety and sanitation regulations
- good communication skills
- ability to work well in a team environment
Job Duties
- Sets up and breaks down dish machine including arms, screens and baskets
- cleans and polishes dish machine thoroughly including removing any paper and hosing down the interior
- checks machine to be sure it is operating correctly and reports any defects immediately
- washes and stores in proper places all dishes, trays, utensils, cups and small equipment
- checks water during dishwashing operation to ensure proper temperature
- removes trash from dish room and places in dumpster
- cleans and sanitizes the trashcans
- cleans and keeps neat dish room area, detergent storage area, and employee restrooms and break area
- keeps all storage equipment clean, polished and neatly organized
- follows all health, safety, sanitation and security standards
- performs other duties as assigned by the supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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