DISHWASHER

Cambridge, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $24.00

Work Schedule

Rotating Shifts

Day Shifts

Weekend Shifts

Night Shifts

Benefits

Medical

Dental

Vision

Life insurance

Retirement Plan

Employee assistance program

Paid Time Off

Job Description

Bon Appetit Management Company is a renowned leader in the foodservice industry, operating more than 1,000 cafes and dining establishments across the United States. Serving a diverse clientele that includes corporations, universities, museums, and public restaurants, Bon Appetit is dedicated to providing fresh, locally sourced meals prepared from scratch. The company has a strong commitment to sustainability and socially responsible sourcing practices, ensuring that their operations—from sustainable seafood to cage-free eggs—set industry standards for environmental care and social responsibility.

The firm prides itself on fostering a workplace culture that values diversity of thought, inclusion, and career growth. Bon Ap... Show More

Job Requirements

prior dishwashing or other relevant experience
full-time availability including nights and weekends
ability to comply with safety and sanitation standards
capacity to work standing for extended periods
able to lift and move supplies as needed
willingness to perform various cleaning and maintenance duties
legal right to work in the United States

Job Qualifications

prior dishwashing or relevant experience
ability to maintain cleanliness and sanitation standards
capability to follow safety procedures
ability to work rotating shifts including nights and weekends
open availability
ability to work efficiently in a fast-paced environment

Job Duties

scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
washes pots, pans and trays based on assigned procedures
polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
ensures compliance with outlined safety procedures
maintains temperatures and chemical levels as outlined by provided standards
keeps dish area orderly and in compliance with safety standards
sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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