Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $22.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a globally recognized restaurant chain famed for its distinctive take on Asian-inspired cuisine. Known for combining high-quality ingredients with exceptional culinary techniques, P.F. Chang's offers a warm and inviting atmosphere where guests can experience authentic flavors in a stylish setting. With locations spread across numerous cities, the company prides itself on maintaining a strong commitment to excellence in food, service, and ambiance. As a leader in the restaurant industry, P.F. Chang's prioritizes team member development, providing opportunities for growth and advancement within the company.

Joining P.F. Chang's as a Dishwasher means becoming part of a dedicated... Show More

Job Requirements

  • Must be at least 18 years old
  • Excellent customer service skills and etiquette
  • Must possess a current Food Handler's Card, where applicable
  • Must be able to communicate effectively with team members
  • Ability to learn about all chemicals used in the building and ability to learn to use them properly
  • Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • Ability to multi-task in a fast-paced, team work environment

Job Qualifications

  • Must be at least 18 years old
  • Excellent customer service skills and etiquette
  • Must possess a current Food Handler's Card, where applicable
  • Must be able to communicate effectively with team members
  • Ability to learn about all chemicals used in the building and use them properly
  • Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • Ability to multi-task in a fast-paced, teamwork environment

Job Duties

  • Operates an industrial dishwasher
  • Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
  • Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
  • Clean food preparation areas, facilities or equipment
  • Execute proper sanitation practices and safety procedures
  • Place clean dishes, utensils or cooking equipment in storage areas
  • Empty and clean all trash receptacles
  • Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
  • Load or unload trucks that deliver or pick up food or supplies
  • Perform opening, closing and side work
  • Clean up spills or broken glassware immediately

Job Qualifications

Experience

No experience required

Job Location

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