Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
flexible scheduling
meal discounts
Employee assistance program
scholarships
healthcare plan
Dental Insurance
Vision Insurance
accident insurance
critical illness coverage
legal plan
Career growth opportunities
Job Description
Smokey Bones is a nationally recognized restaurant and bar that prides itself on creating an environment where every team member is celebrated for their individuality. Recognized as a Certified Great Place to Work for two consecutive years, Smokey Bones stands out not only for its delicious menu offerings but also for its commitment to fostering a positive and inclusive workplace culture. The company offers competitive pay, comprehensive benefits, and various opportunities for personal and professional growth. Employees enjoy a lively work atmosphere, flexible scheduling, and access to numerous perks starting from day one. These benefits include meal discounts, access to... Show More
Job Requirements
- Able to communicate (speak, read, and write) in English
- authorized to work in the United States
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
- able to bend at the waist and lift items up to 50 lbs to waist level
- able to move items up to 50 lbs for distances of up to 25 feet
- able to remain standing and active for an 8-12 hour shift
- able to hear, understand and respond to employees' and guests' requests in a loud environment
- able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- High school diploma or equivalent
- previous experience in restaurant or food service preferred
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work effectively in a team environment
- excellent verbal communication
Job Duties
- Maintain a clean and organized station
- sweep and clean line floor, take out trash, and fulfill any cleaning tasks necessary
- wash dishes and dry them according to health code regulations
- assist service staff to fulfill guest requests
- escalate issues to management and resolve problems constructively
- communicate well with other teammates to ensure guest needs are met
- adhere to health and safety regulations in all kitchen and dining areas
- follow manager directions throughout a shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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