Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
40 hours of sick time each year
paid time off after 1 year of full-time employment
Time and a half on designated holidays
health and dental benefits for full-time team members
Supplementary benefits available
401k plan options with Employer Match
Flexible Schedule
employee discounts and meals
Referral program
Job Description
The Friendly Toast is a distinctive all-day brunch and bar restaurant known for its eclectic and scratch-made menu that caters to a diverse clientele looking for comfort food with a creative twist. Renowned for its vibrant atmosphere and community-focused approach, The Friendly Toast values inclusivity and fosters a welcoming environment where every guest and team member is encouraged to be themselves. Established as a staple in the local dining scene, the restaurant is passionate about delivering quality food while maintaining a safe and healthy workplace. The team embraces a "come as you are" mentality, emphasizing authenticity and respect for all... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in dishwashing or kitchen cleaning preferred
- Ability to communicate effectively
- Strong teamwork skills
- Physical ability to stand for prolonged periods and lift up to 45 pounds
- Availability to work weekends and holidays
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent
- Previous experience in dishwashing or kitchen cleaning preferred
- Strong work ethic and attention to detail
- Ability to communicate effectively and work well in a team environment
- Capable of handling physically demanding tasks
- Reliable and punctual
- Willingness to work weekends and holidays
Job Duties
- Attention to detail and a strong work ethic
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Availability to work weekends and holidays
- Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine
- Sort and stack clean dishes
- Carry clean dishes to cook's line and other proper storage areas
- Rewash soiled dishes before delivering
- Change dishwater in dish machine every hour
- Wash pots, pans and trays by hand
- Set up or break down dishwashing area
- Clean and roll/unroll mats
- Fill/empty soak tubs with cleaning/sanitizing solutions
- Sweep/mop floors
- Assemble/disassemble dish machine
- Sweep up trash around exterior of restaurant and garbage dumpster
- Wipe up any spills to ensure kitchen floors remain dry
- Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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