
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Flexible
Benefits
flexible scheduling
meal discounts
Employee Life Assistance Program
Discounts hub membership
college scholarships
preventative healthcare plan
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
legal plan
Career growth opportunities
Job Description
Smokey Bones is a renowned industry-leading restaurant chain recognized for its vibrant and inclusive culture. Celebrated as a Certified Great Place to Work for two consecutive years, Smokey Bones combines competitive pay with incredible employee benefits, making it a sought-after employer in the hospitality industry. The establishment prides itself on providing an environment where individual differences are not just accepted but celebrated, creating a dynamic workplace where team spirit and personal growth flourish. Smokey Bones has built a reputation for excellence, attracting guests who appreciate the lively atmosphere and top-notch service paired with delicious food offerings.
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Job Requirements
- Able to communicate (speak, read, and write) in English
- Authorized to work in the United States
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
- Able to bend at the waist and lift items up to 50 lbs to waist level
- Able to move items up to 50 lbs for distances of up to 25 feet
- Able to remain standing and active for an 8-12 hour shift
- Able to hear, understand and respond to employees' and guests' requests in a loud environment
- Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- Able to communicate in English (speak, read, and write)
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication skills
Job Duties
- Maintain a clean and organized station
- Sweep and clean line floor, take out trash, and fulfill any cleaning tasks necessary
- Wash dishes and dry them according to Health Code regulations
- Assist service staff to fulfill guest requests
- Escalate issues to management and resolve problems constructively
- Communicate well with teammates to ensure guest needs are met
- Adhere to health and safety regulations in all kitchen and dining areas
- Follow Manager directions throughout a shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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