Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Perks at work

Job Description

First Watch is a leading daytime dining restaurant chain renowned for its commitment to serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. With a distinctive "Follow the Sun" culinary philosophy, First Watch offers a chef-driven menu that rotates five times a year, ensuring the highest-quality flavors at their peak. This approach provides guests with elevated versions of classic favorites along with innovative fresh juices such as the Kale Tonic and beloved dishes like Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon. The restaurant's dedication to quality, hospitality, and community has earned it numerous... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to work in a fast-paced environment
  • Willingness to learn and follow chef-curated recipes
  • Maintain cleanliness and organization in work station
  • Ability to work as part of a team
  • Availability to work daytime shifts
  • Compliance with health and safety regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or food service environment is a plus
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Commitment to food safety and sanitation standards

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Are responsible for delivering high-quality, safe food in a fast-paced kitchen
  • Follow our amazing recipes and use only the freshest ingredients
  • Maintain a clean, sanitized, and organized station
  • Must be at least 18 years of age

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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