Dishwasher

Galveston, TX, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $11.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

competitive pay

Flexible Schedule

Employee Discounts

Training opportunities

Positive work environment

Job Description

Golden Corral Galveston TX is part of the Golden Corral franchise, which is renowned across the United States for its family-style dining experience offering a wide variety of high-quality food in a friendly and welcoming atmosphere. As an independently owned and operated franchise, Golden Corral Galveston TX upholds the brand's commitment to exceptional hospitality and customer satisfaction. The restaurant's core mission is to provide guests with delicious meals paired with a clean, comfortable environment. This dedication has made Golden Corral a popular choice for families, groups, and individuals seeking a satisfying dining experience at an affordable price.

At the ... Show More

Job Requirements

high school diploma or equivalent
prior experience in a restaurant or similar environment preferred
ability to stand for extended periods
capability to perform physical tasks such as lifting and carrying
willingness to work flexible hours including weekends and holidays
adherence to local health department laws

Job Qualifications

good communication skills
ability to work in a fast-paced environment
teamwork attitude
reliable and punctual
basic understanding of health and safety regulations

Job Duties

provide clean, sparkling silverware and dishes to the guest
clean the inside of the restaurant to provide a pleasant, safe environment for guests and co-workers
clean around the outside of the building and the parking lot
check, clean, and stock the rest rooms
empty trash into the dumpster and keep the dumpster, trash cans and back dock area clean
thoroughly clean and organize the utility area
perform duty roster and ensure cleanliness, services, and quality standards are met
follow local health department laws
stock cook, line, and server areas with appropriate glasses, silverware, and dishes
maintain excellent organization, speed, and cleanliness
bring equipment and facility problems to the attention of the manager
know and follow position responsibilities as they relate to just-in-time delivery

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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