Job Overview

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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Benefits

Paid Time Off
employee discount
Meal allowance

Job Description

This employment opportunity is with a reputable restaurant known for its commitment to quality food service and customer satisfaction. The establishment prides itself on maintaining a clean, efficient kitchen environment that supports its high standards for food preparation and presentation. It is a dynamic workplace where teamwork and attention to detail are critical to ensuring a positive dining experience for all guests. The restaurant operates with a strong emphasis on hygiene, safety, and operational efficiency, making it an ideal place for individuals who are motivated, dependable, and eager to contribute to a smooth-running kitchen operation.

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Job Requirements

  • Previous restaurant experience is not required but preferred
  • ability to read and understand simple instructions
  • ability to write simple correspondence
  • ability to effectively present information to customers and other team members
  • must have exceptional hygiene and grooming habits

Job Qualifications

  • Ability to read and understand simple instructions
  • ability to write simple correspondence
  • ability to effectively present information to customers and other team members
  • must have exceptional hygiene and grooming habits

Job Duties

  • Load, run, and unload the dish machine
  • keep the dish machine clean and report any functional or mechanical problems immediately
  • monitor dish machine water temperature to ensure sanitary wash cycle
  • wash and store all tableware and kitchenware
  • keep the dish area clean and organized
  • maintain adequate levels of clean tableware for the dining room and kitchen
  • bag and haul dish area trash to the dumpster at designated times

Job Qualifications

Experience

No experience required

Job Location

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