Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Reimbursement
Flexible Schedule
Employee Discounts
Job Description
Doughbird is a vibrant and dynamic restaurant brand that is part of the larger Fox Restaurant Concepts family. Known for its unique and crave-worthy menu that combines hand-stretched pizza with rotisserie chicken, Doughbird is dedicated to delivering unforgettable dining experiences to its guests. As a brand within Fox Restaurant Concepts, Doughbird enjoys the support and resources of a well-established restaurant group, which emphasizes quality, innovation, and exceptional service. The company prides itself on its tight-knit team culture, great earning potential for its employees, and numerous benefits designed to support work-life balance and career growth.
Fox Restaurant Concepts, the paren... Show More
Fox Restaurant Concepts, the paren... Show More
Job Requirements
- High school diploma or equivalent preferred
- ability to work flexible shifts including weekends and holidays
- ability to stand for extended periods
- physical ability to lift up to 25 pounds
- strong work ethic
- team player mindset
- proof of eligibility to work in the United States
Job Qualifications
- Prior experience in a restaurant is great but not required
- excellent communication skills
- ability to stand for long periods
- able to lift up to 25 pounds
- strong attention to detail
- comfortable working in a fast-paced environment
- ability to perform calmly under pressure
- availability to work weekends and holidays
Job Duties
- Load run and unload the dish machine
- maintain adequate levels of clean tableware
- keep the dish machine clean and ensure the wash cycle is sanitary and effective
- report any problems immediately
- handle tableware carefully to prevent breakage and loss
- perform calmly and effectively in a high-volume environment
- be available to work weekends and some holidays
- fill in as needed to ensure the smooth and efficient operation of the restaurant
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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