Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
sick pay
Discounted employee meals
Free or discounted uniforms
Job Description
Boulder Country Club is a prestigious private club located in Boulder, Colorado, renowned for its exceptional amenities and commitment to providing an outstanding guest experience. The club serves its members by offering a welcoming and elegant environment, featuring exquisite dining options, recreational facilities, and social events. With a focus on excellence and a strong sense of community, Boulder Country Club prides itself on maintaining a high standard of service, ensuring that every visitor enjoys their time at the establishment.
The club operates a vibrant restaurant and kitchen that plays a central role in enhancing member satisfaction. The kitchen cr... Show More
The club operates a vibrant restaurant and kitchen that plays a central role in enhancing member satisfaction. The kitchen cr... Show More
Job Requirements
- Hard-working
- organized
- adaptable
- comfortable in a high-volume kitchen
- able to stand for long periods of time
- safely manage hazardous conditions such as water spilled on the floor
- able to lift at least 50 pounds above shoulders
- able to be in a warm environment for long periods
- availability of nights, weekends, and holidays
Job Qualifications
- Experience in a high-volume kitchen preferred
- ability to work efficiently in a fast-paced environment
- attention to detail and strong organizational skills
- teamwork and communication skills
- knowledge of kitchen safety and sanitation standards
- physical stamina to stand for long periods and lift heavy items
- adaptable and dependable work ethic
Job Duties
- Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed
- keeps dish area free of clutter and organized
- sets up dish stations, including dish machines and sinks
- maintains clean/dry floors throughout the shift
- properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers
- changes the water of machines and sinks in accordance with health and safety standards
- assists in the timely storing of food deliveries
- maintains trash cans throughout the shift and removes full trash cans and boxes at the end of each shift
- maintains the dry storage area and organizes storage shelves
- follows the posted daily dish cleaning duties
- assists in food prep and any other duties set forth or requested by the chef as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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