Dishwasher

Columbia, MD, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $25.00

Work Schedule

Standard Hours

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

voluntary benefits

401(k) retirement plan

Anniversary pay

discounted shift meals

guest meal discount

career training and advancement opportunities

Job Description

Red Lobster is a well-established family-owned restaurant company with over fifty years of experience in creating memorable dining experiences focused on seafood and coastal cuisine. With a network of over 500 restaurants, Red Lobster has grown from a single restaurant into a beloved brand that emphasizes connection, quality, and community. Each location serves as an extension of the company’s founding passion, setting the table for guests' favorite meals and special moments. The company prides itself on being more than just a place to eat and work — it’s an integral part of the communities it serves where friendships flourish and... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
Culinary experience preferred
Ability to bend, reach, stoop and lift up to 50 pounds safely
Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
Team player with attention to detail and ability to multi-task

Job Qualifications

Culinary experience preferred
Ability to work as part of a team
Attention to detail
Ability to multi-task
Understanding of cleanliness and safety standards
Good physical stamina
Minimum age requirement met and authorized to work in the country

Job Duties

Cleaning and maintaining all areas of the restaurant
Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
Safely and correctly operating the dishwasher and other equipment
Emptying all trash in the kitchen and other areas
Supporting cooks with prep work and preparation of Cheddar Bay biscuits
Focusing on team and guests in all decisions
Following cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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