Dishwasher

Dallas, TX, USA|

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $17.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Medical insurance

Dental Insurance

Vision Insurance

accident insurance

Employee assistance program

401k plan

Dining Discounts

Job Description

Hai Hospitality is a dynamic and rapidly growing multi-concept restaurant group headquartered in Austin, Texas. The group operates several well-regarded dining establishments including Uchi, Uchiko, Uchiba, and Loro, each known for delivering exceptional hospitality and culinary experiences. At the core of Hai Hospitality’s mission is a dedication to quality, creativity, and guest satisfaction. Employees are encouraged to take pride in their craftsmanship and work ethic, contributing to a vibrant and collaborative work environment that values innovation and respect. This company is deeply committed to hospitality and giving back, fostering a workplace culture where every team member plays a vital role... Show More

Job Requirements

Must be able to effectively communicate with guests and other employees
detect and identify safety issues, and comply with safety guidelines and standards
lift and carry trays, dishes, equipment, and goods up to 50 lbs
must have the ability to stand and walk for extended periods
bend, stoop, and reach to access various areas and items
ability to work in a fast-paced, high-pressure environment
ability to work in a variety of temperatures, both hot and cold
lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
move quickly and efficiently to respond to customer needs
ability to work in close proximity to coworkers in a crowded kitchen or serving area
tolerate exposure to potential allergens and food odors
maintain a professional and hygienic appearance, including proper uniform and personal grooming
understand directives and communicate effectively with leadership and coworkers
reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

Job Qualifications

Must be able to effectively communicate with guests and other employees
detect and identify safety issues and comply with safety guidelines and standards
ability to lift and carry trays, dishes, equipment, and goods up to 50 lbs
ability to stand and walk for extended periods
ability to bend, stoop, and reach to access various areas and items
ability to work in a fast-paced, high-pressure environment
ability to work in a variety of temperatures, both hot and cold
ability to use kitchen equipment safely and efficiently

Job Duties

Communicate effectively with guests and other employees
detect and identify safety issues and comply with safety guidelines and standards
lift and carry trays, dishes, equipment, and goods up to 50 lbs
stock inventory and perform restocking duties
stand and walk for extended periods
bend, stoop, and reach to access various areas and items
work in a fast-paced, high-pressure environment

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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