Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
Employee Discounts
Job Description
First Watch is the leading Daytime Dining concept that specializes in serving made-to-order breakfast, brunch, and lunch. With a reputation rooted in quality and culinary innovation, First Watch offers a chef-curated menu that changes five times a year to feature peak seasonal flavors. The company operates over 600 restaurants across 31 states, making it a prominent player in the casual dining industry. Recognized with hundreds of awards such as "Best Breakfast" and "Best Brunch," it was voted 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards. In addition to culinary excellence, First Watch has been named the #1 Most Loved... Show More
Job Requirements
- must be at least 18 years of age
- able to work flexible shifts including weekends and holidays
- physically capable of performing kitchen duties such as lifting and standing
- commitment to quality and food safety
- reliable and punctual
- ability to follow detailed instructions and recipes
Job Qualifications
- high school diploma or equivalent
- prior experience in a commercial kitchen preferred but not required
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- knowledge of food safety and hygiene practices
- willingness to learn and adapt to new cooking methods
- ability to stand for extended periods
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific cooking station based on skill and comfort level
- ensure compliance with food safety standards
- assist in maintaining overall kitchen operations and supporting team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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