Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $25.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Discount on dining as guest
career opportunities

Job Description

Red Lobster is a renowned family-owned restaurant brand that has been passionately serving seafood and coastal cuisine for over fifty years. Beginning from a single establishment, Red Lobster has grown into a well-loved dining destination with over 500 restaurants across various communities. The company prides itself on providing not just meals but memorable experiences where new guests often become familiar faces. As a leader in casual dining, Red Lobster is deeply committed to its community and maintains a rich tradition of hospitality and culinary excellence.

This position is for the role of Dishwasher/Utility at Red Lobster. It offers a uniqu... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • culinary experience preferred
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to stand and move about the restaurant for 8-12 hours
  • team player with good attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement met
  • culinary experience preferred
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to remain standing for an 8-12 hour shift
  • team player with attention to detail and multi-tasking ability

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • safely and correctly operating the dishwasher and other equipment
  • emptying all trash in the kitchen and other areas
  • supporting the cooks with prep work and preparation of Cheddar Bay biscuits
  • focusing on the team and guests in all decisions
  • following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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