Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Job Description
The hiring establishment is a vibrant restaurant known for its dedication to exceptional food quality and customer service. With a commitment to maintaining cleanliness and efficiency in all aspects of operation, this restaurant ensures a pleasant dining experience for its guests. As a key player in the hospitality industry, the restaurant emphasizes teamwork, hygiene standards, and smooth operational practices to uphold its reputation. The environment is dynamic, fast-paced, and requires individuals who are dependable and motivated to contribute to the team’s success.
The role being offered is that of a Dishwasher, a critical position responsible for maintaining cleanliness and ... Show More
The role being offered is that of a Dishwasher, a critical position responsible for maintaining cleanliness and ... Show More
Job Requirements
- Must be eligible to work in the United States
- high school diploma or GED preferred
- previous experience in food preparation preferred but not required
- previous experience working in a restaurant, catering business or hotel kitchen highly desirable
Job Qualifications
- High school diploma or GED preferred
- previous experience working in a restaurant, catering business or hotel kitchen highly desirable
- basic food preparation knowledge preferred
Job Duties
- Loads, runs and unloads the dish machine
- keeps the dish machine clean and reports any functional or mechanical problems immediately
- monitors dish machine water temperature to ensure sanitary wash cycle
- washes and stores all tableware and kitchenware
- keeps dish room clean and organized
- maintains adequate levels of clean tableware for dining room and kitchen
- bags and hauls dish room trash to dumpster at designated times
- handles tableware carefully to prevent breakage and loss
- maintains adequate levels of dish detergents and cleaning supplies in accordance with SDS
- cleans food preparation and production areas as required
- fills in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or kitchen chef
- performs other duties as assigned by a supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter