Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance

Job Description

Maggiano's Little Italy® is a distinguished chain of upscale Italian-American restaurants known for its fresh, made-from-scratch cuisine that celebrates authentic family recipes and the rich culinary traditions of Little Italy. As a celebrated dining establishment, Maggiano's prides itself on delivering an exceptional guest experience through high-energy, full-service dining rooms that evoke the charm and ambiance of pre-war Little Italy. Each location is uniquely designed to reflect the history and culture of its host city, while maintaining a consistent menu and commitment to high-quality service. Alongside elegant banquet facilities and convenient customer-friendly carryout options, Maggiano's provides a comprehensive dining experience that... Show More

Job Requirements

  • Meet personal schedule requirements punctually
  • Work a variable, flexible schedule including nights, weekends and holidays
  • Stand and/or walk for an entire shift
  • Perform in limited physical space with variable ventilation, smoke and extreme temperatures
  • Handle extremes in water and air temperature
  • Safely transport items to and from areas of the kitchen on a slick and uneven surface
  • Safely transport containers that weigh up to 50 lbs from any point in the kitchen to the dish area and vice versa
  • Transport dishes, bus tubs and/or trays from the dish washing area to any area in the kitchen, including stairs where applicable
  • Safely move about in all areas of the restaurant

Job Qualifications

  • Ability to follow detailed cleaning and safety protocols
  • Experience in a fast-paced kitchen environment preferred
  • Strong work ethic and reliability
  • Basic knowledge of dishwashing machinery operation
  • Ability to maintain cleanliness and organization in the workspace
  • Willingness to work flexible schedules including nights, weekends and holidays
  • Ability to communicate effectively with team members

Job Duties

  • Wash, sanitize and dry items placed in the dish area or as requested by management or staff
  • Safely wash and sanitize all kitchen utensils and machinery
  • Ensure the cleanliness of all items washed in the dish room
  • Follow proper dish washing sequence according to standing operating procedure
  • Maintain a pace to prevent backup or dirty dishes, glassware, etc.
  • Maintain a clean and orderly work area to ensure safety
  • Return all items to appropriate area after washing and sanitizing procedures are completed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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