Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $14.00
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Work Schedule

Flexible
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Benefits

flexible scheduling
meal discounts
Employee Life Assistance Program
college scholarships
preventative healthcare plan
Dental Insurance
Vision Insurance

Job Description

Smokey Bones is an industry-leading barbecue restaurant chain renowned for its commitment to quality, great food, and an exceptional dining experience. Recognized as a Certified Great Place to Work for two consecutive years, Smokey Bones prides itself on fostering a fun, inclusive, and supportive work environment where every employee is celebrated for being their authentic self. The company values teamwork, flexibility, and a culture that encourages growth and positivity among its team members. By offering competitive pay, scholarships, and a range of employee benefits from day one, Smokey Bones ensures that employees feel valued and supported both inside and outside... Show More

Job Requirements

  • Able to communicate (speak, read, and write) in English
  • Authorized to work in the United States
  • Able to bend at the waist and lift items up to 50 lbs to waist level
  • Able to move items up to 50 lbs for distances of up to 25 feet
  • Able to remain standing and active for an 8-12 hour shift
  • Able to hear, understand and respond to employees' and guests' requests in a loud environment
  • Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
  • Strong attention to detail
  • Excellent customer service and people skills

Job Qualifications

  • Excellent customer service and people skills
  • In-depth knowledge of food sanitation and safety policies
  • Strong attention to detail
  • High energy levels
  • Ability to work in a team
  • Excellent verbal communication
  • Able to communicate (speak, read, and write) in English

Job Duties

  • Maintain a clean and organized station
  • Sweep and clean line floor, take out trash, and fulfill any cleaning tasks necessary
  • Wash dishes and dry them according to Health Code regulations
  • Assist service staff to fulfill guest requests
  • Escalate issues to management and resolve problems constructively
  • Communicate well with team members to ensure guest needs are met
  • Work in a fast-paced environment adhering to health and safety regulations
  • Follow manager directions throughout the shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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