Dishwasher

Orlando, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $20.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a leading, full-service restaurant chain renowned for its innovative take on Asian cuisine and its commitment to offering an exceptional dining experience. With locations across the United States and internationally, P.F. Chang's combines bold flavors with a warm and inviting atmosphere to create memorable experiences for every guest. Known for high-quality ingredients, distinctive menu options, and attentive service, P.F. Chang's continues to grow, making it a desired destination for food lovers and hospitality professionals alike.

As a part of P.F. Chang's dedicated team, we are currently hiring full-time and part-time Dishwashers. This essential role directly support... Show More

Job Requirements

Must be at least 18 years old
must possess a current food handler's card where applicable
excellent customer service skills and etiquette
ability to communicate effectively with team members
ability to learn to use all chemicals properly
ability to work around warm to very warm temperatures in the kitchen
ability to multi-task in a fast-paced team environment

Job Qualifications

High school diploma or equivalent preferred
previous experience in a restaurant dishwashing or kitchen environment is an asset but not required
knowledge of sanitation and safety standards
ability to operate industrial dishwashing equipment
strong communication skills to work effectively within a team
ability to learn and follow chemical usage protocols accurately
excellent customer service skills and etiquette

Job Duties

Operate industrial dishwasher
wash dishes sweep and mop floors clean and maintain equipment sanitize utensils maintain all areas of the restaurant
maintain kitchen work areas equipment or utensils in clean and orderly conditions
clean food preparation areas facilities or equipment
execute proper sanitation practices and safety procedures
place clean dishes utensils or cooking equipment in storage areas
empty and clean all trash receptacles
provide assistance to prep cook and other kitchen staff especially during peak times including basic prep
load or unload trucks that deliver or pick up food or supplies
perform opening closing and side work
clean up spills or broken glassware immediately

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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