Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Bon Appetit Management Company is a leading foodservice provider operating more than 1,000 cafes across the United States. The company caters to diverse clients including corporations, universities, museums, and public restaurants. Established with a strong commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes the use of sustainable ingredients such as cage-free eggs and sustainable seafood. They prioritize cooking from scratch using fresh, local ingredients, ensuring high-quality culinary experiences while maintaining environmental stewardship and social responsibility. Bon Appetit fosters a work environment promoting diversity of thought and inclusion, which they consider a key factor driving their success. They offer... Show More
Job Requirements
- Minimum 2 years of commercial dishwashing experience
- Ability to work full-time schedule including varied days
- Capable of maintaining cleanliness and sanitation standards
- Ability to follow safety protocols
- Must be able to perform physical tasks such as lifting and standing for extended periods
- Willingness to work in a team environment
- Commitment to a drug-free workplace
Job Qualifications
- High school diploma or equivalent preferred
- Minimum of 2 years of experience in commercial dishwashing
- Ability to operate dishwashing equipment
- Knowledge of sanitation and safety standards
- Ability to work efficiently in a fast-paced kitchen environment
- Good physical stamina and ability to lift heavy items
- Effective communication skills
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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