Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Medical telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Premium wellness app access
Employee Discounts
Job Description
First Watch is a renowned leader in the Daytime Dining industry, specializing in serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. Founded with a commitment to quality, hospitality, and community, First Watch has grown to operate over 600 restaurants across 31 states. The company prides itself on its chef-driven menu, which rotates five times a year to highlight peak-season flavors and elevated takes on classic dishes. With fan favorites like the Lemon Ricotta Pancakes, Quinoa Power Bowl, and signature Million Dollar Bacon, First Watch has earned hundreds of local awards, including Newsweek's Readers' Choice Awards for Best... Show More
Job Requirements
- must be at least 18 years of age
- able to work flexible hours including weekends
- ability to stand for extended periods
- ability to follow detailed recipes and instructions
- strong attention to cleanliness and food safety
- excellent communication skills
- willingness to work in a team environment
Job Qualifications
- high school diploma or equivalent
- previous kitchen or cooking experience preferred but not required
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- knowledge of food safety and sanitation practices
- willingness to learn and adapt to new recipes and procedures
- minimum age of 18 years
Job Duties
- communicate well with others and believe in the importance of teamwork
- responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations based on skill and comfort level
- ensure food safety and quality standards are met
- assist with kitchen organization and inventory as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter