
Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $30,419.51 - $36,107.80
Work Schedule
Weekend Shifts
Benefits
Birthday and anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
free meal during shift
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical insurance
Prescription drug insurance
Dental Insurance
Vision Insurance
Basic Term Life/AD&D
401k
Flexible Spending Account for Dependent Care
Job Description
Dial is a respected senior living community dedicated to providing high-quality care and enriching the lives of its residents. As a company focused on excellence and compassion, Dial offers a supportive and rewarding work environment where team members are valued and encouraged to grow professionally. This establishment specializes in senior care and cherishes the opportunity to create a home-like atmosphere for its residents, treating them with dignity and respect as if they were family. Dial not only emphasizes the physical well-being of its residents but also prioritizes their happiness and quality of life through attentive service and heartfelt interactions.
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Job Requirements
- Must be age 16 or older
- ability to read, write and comprehend the English language
- working 3-3.75 hours per shift standing, walking, and moving about without the need to sit down
Job Qualifications
- Promote teamwork in providing services to residents
- follow state food-handling and kitchen regulations
- operation of basic kitchen appliances or willingness to learn
- willingness to learn and help others
- enjoyment in working with older adults
- some experience in food cleanup or preparation is preferred
Job Duties
- Stack, soak, and run the dish machine
- soak and clean pots and pans, putting away in storage after dry
- clean equipment, appliances, storage area, and sinks according to schedule
- participate in serving food and beverages as needed
- prepare beverages before meals
- provide customer service to residents to allow a high level of resident satisfaction
- bus tables during and after meals and clear tables when residents are finished eating
- vacuum carpet in the dining room after each meal
- maintain a clean, orderly and safe kitchen environment
- store food properly for infection control
- other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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