Job Overview

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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
meal discounts
Flexible Schedule
Training opportunities
Staff meals

Job Description

Our establishment is a vibrant restaurant committed to delivering an exceptional dining experience through quality food and outstanding customer service. We pride ourselves on maintaining a clean, safe, and welcoming atmosphere for both our guests and staff. As part of our operational team, every role plays a vital part in ensuring efficiency and customer satisfaction. We recognize the hard work and dedication it takes to consistently meet the high standards we set for our restaurant environment, and we strive to support our employees in their professional growth and development.

We are currently seeking a highly motivated Dishwasher to j... Show More

Job Requirements

  • Ability to understand and follow directions
  • Ability to understand and meet restaurant standards for health, safety, and excellence
  • Ability to remain alert and focused in an environment that is noisy and fast-paced
  • Ability to work effectively with kitchen staff
  • Detail-oriented and thorough
  • Restaurant experience preferred
  • Prolonged periods walking or standing
  • Must be able to lift, carry, and place up to 60 pounds at a time
  • Must be able to work days, nights, weekends, and/or holidays as needed
  • Must be able to bend, stoop, and wipe frequently
  • Must frequently immerse hands in water
  • Must be able to work in a hot and damp environment

Job Qualifications

  • Ability to understand and follow directions
  • Ability to understand and meet restaurant standards for health, safety, and excellence
  • Ability to remain alert and focused in an environment that is noisy and fast-paced
  • Ability to work effectively with kitchen staff
  • Detail-oriented and thorough
  • Restaurant experience preferred

Job Duties

  • Washes all wares including pots, pans, flatware, and glasses by hand or using dishwashers
  • Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas
  • Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils
  • Cleans trash receptacles with water or steam
  • Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation
  • Performs other related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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