Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Premium app access
Employee Discounts
Job Description
First Watch is a premier daytime dining restaurant chain renowned for its chef-curated menu that emphasizes made-to-order breakfast, brunch, and lunch dishes using the freshest ingredients available. The company operates with a strong commitment to quality, hospitality, and community, setting itself apart with a unique "Follow the Sun" culinary philosophy. This philosophy is reflected in the menu, which rotates five times a year to feature seasonal flavors and elevated takes on classic favorites. Some of their standout dishes include the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. With over 580 restaurants across 31 states, First... Show More
Job Requirements
- must be at least 18 years of age
- high school diploma or equivalent preferred but not required
- previous experience in a similar role is a plus but not mandatory
- ability to stand for extended periods
- capability to follow safety protocols
- availability to work flexible hours including weekends and holidays
- physical ability to lift up to 25 pounds
Job Qualifications
- ability to communicate effectively with team members
- strong attention to detail
- basic knowledge of cleaning and sanitation standards
- ability to work in a fast-paced environment
- teamwork skills
- physical stamina to stand for long periods and perform manual tasks
- willingness to learn and adhere to company policies
Job Duties
- communicate well with others and believe in the importance of teamwork
- keep the dish area organized, clean, sanitized and running smoothly
- maintain the proper water temperature for cleaning and sanitizing
- handle dishwashing equipment safely and efficiently
- assist in kitchen cleanliness as needed
- support the team to ensure quick turnaround of dishes
- comply with all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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