Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Job Description
Kimpton Hotels & Restaurants represents a pioneering leader in the boutique hospitality industry, known for its heartfelt commitment to creating authentic, human connections. Founded in 1981 in San Francisco by Bill Kimpton, the company was born out of a desire to move away from impersonal and generic hospitality, focusing instead on an environment where meaningful engagement is at the heart of every experience. This ethos is the cornerstone of their operations and company culture to this day. Kimpton champions an atmosphere where employees are encouraged to be themselves, bringing their diverse talents, backgrounds, and unique personalities to provide exceptional service... Show More
Job Requirements
- Prior experience is preferred
- Food handler certification if applicable
- Dedicated and hardworking
- Able to follow verbal instructions and training
- Able to work with minimal direction or supervision to complete assigned tasks
- Flexible schedule and able to work evenings, weekends, and holidays when needed
Job Qualifications
- Prior experience is preferred
- Food handler certification if applicable
- Ability to follow verbal instructions and training
- Ability to work with minimal direction or supervision
- Dedicated and hardworking
- Flexible schedule including availability to work evenings, weekends, and holidays
- Commitment to diversity and inclusion
- Strong teamwork and communication skills
Job Duties
- Ensure guests receive clean and spotless china, silverware, and glassware
- Provide cooks, bussers, bartenders, and servers with support and assistance
- Keep all areas clean, dry, and safe for other workers
- Operate all kitchen and dishwashing equipment safely
- Wash dishes, glassware, equipment, and silverware by hand when necessary
- Restock all supplies and stock any deliveries received in a timely and safe manner
- Remove all trash and debris from restaurant routinely
- Assist other restaurant personnel with tasks
- Take on responsibilities outside of this job description at times as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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