Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Standard Hours
Flexible
Benefits
Unparalleled training and development programs
Generous employee discounts on dining
Generous employee discounts on retail
Generous employee discounts on amusements
Generous employee discounts on hotels
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Landry's is a well-established company recognized for its dedication to providing exceptional dining and entertainment experiences. It operates various restaurants, hotels, amusements, and retail venues, all focused on delivering customer satisfaction and memorable moments. The company's commitment to excellence is reflected in its structured programs for employee training and career growth, alongside fostering a positive workplace culture where diversity and respect are highly valued. Employees at Landry's are considered the greatest asset, and the company strives to create an environment where everyone feels welcomed, included, and motivated to succeed.
The role of Dishwasher at Landry's is not merely about perfor... Show More
The role of Dishwasher at Landry's is not merely about perfor... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a restaurant setting preferred
- Ability to stand for extended periods
- Capacity to work flexible hours including nights and weekends
- Ability to follow instructions carefully
- Willingness to work as part of a team
- Physical ability to lift heavy objects up to 50 pounds
Job Qualifications
- High school diploma or equivalent preferred
- Prior restaurant or dishwashing experience preferred
- Ability to work in a fast-paced team environment
- Strong attention to detail
- Good communication skills
- Commitment to maintaining cleanliness and safety standards
Job Duties
- Clean and sanitize dishes, utensils, and kitchen equipment
- Maintain cleanliness of kitchen and dishwashing areas
- Assist kitchen staff with basic tasks as needed
- Ensure timely removal of trash and waste
- Adhere to health and safety standards
- Operate dishwashing machines efficiently
- Report maintenance issues promptly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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