Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid holidays
Paid Time Off
Sick Time

Job Description

Compass Group is a leading global foodservice company renowned for delivering exceptional dining experiences across a broad range of sectors including business and industry, healthcare, education, sports and leisure, and defense. With a commitment to excellence and innovation, Compass Group operates a network of cafes, restaurants, and catering services designed to meet the diverse culinary needs of its clients. As an employer, Compass Group fosters a culture of inclusion, diversity, and professional growth, recognizing the value of each team member's contributions in achieving operational success and customer satisfaction. The company's dedication to quality, sustainability, and community engagement positions it as... Show More

Job Requirements

  • Prior experience in a high-volume kitchen
  • Ability to perform essential job functions with or without accommodation
  • Availability to work full time Monday through Friday during specified hours
  • Compliance with company safety and sanitation standards

Job Qualifications

  • Prior experience in a high-volume kitchen
  • Knowledge of sanitation and safety procedures
  • Ability to operate dishwashing equipment
  • Strong attention to detail
  • Good physical stamina
  • Ability to work efficiently in a fast-paced environment
  • Good communication skills

Job Duties

  • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
  • Ensures complete cleanliness and sanitation
  • Washes pots, pans and trays based on assigned procedures
  • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
  • Ensures compliance with outlined safety procedures
  • Maintains temperatures and chemical levels as outlined by provided standards
  • Keeps dish area orderly and in compliance with safety standards
  • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
  • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • Removes trash and places it in designated containers
  • Steam cleans or hoses out garbage cans
  • Transfers supplies and equipment between storage and work areas
  • Helps load and unload supplies and products
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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