Dishwasher

Dayton, OH, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $16.00

Work Schedule

Standard Hours

Flexible

Benefits

flexible scheduling

meal discounts

scholarships

Employee Life Assistance Program

Health Insurance

Dental Insurance

Vision Insurance

Job Description

Smokey Bones is a renowned casual dining restaurant chain that has carved a unique niche in the hospitality industry by merging a warm, inviting atmosphere with an uncompromising dedication to quality and service. Recognized as a Certified Great Place to Work for two consecutive years, Smokey Bones prides itself on creating an environment where every employee is celebrated for their individuality and contribution to the team. With a commitment to fostering a fun, inclusive, and collaborative workplace culture, Smokey Bones stands out as more than just a dining destination—it's a community that values its people just as much as its... Show More

Job Requirements

Able to communicate (speak, read, and write) in English
Authorized to work in the United States
Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High energy levels
Ability to work in a team
Excellent verbal communication
Able to bend at the waist and lift items up to 50 lbs to waist level
Able to move items up to 50 lbs for distances of up to 25 feet
Able to remain standing and active for an 8-12 hour shift
Able to hear, understand and respond to employees' and guests' requests in a loud environment
Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

Able to communicate (speak, read, and write) in English
Authorized to work in the United States
Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High energy levels
Ability to work in a team
Excellent verbal communication

Job Duties

Maintain a clean and organized station
Sweep and clean line floor, take out trash, and fulfill any cleaning tasks necessary
Wash dishes and dry them according to Health Code regulations
Able to assist service staff to fulfill guest requests
Able to escalate issues to management and resolve problems in a constructive way
Able to communicate well with other teammates to ensure all guest needs are met
Ability to work in fast-paced environment
Adhere to health and safety regulations in all kitchen and dining areas
Follow Manager directions throughout a shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: